A lightweight alternative to cast iron， this carbon steel fry pan from Ballarini gets hot and stays hot for perfect searing and browning. Angled handles and sloped walls help prevent food from spilling out of the 11.5" pan as you work.
- A lightweight alternative to cast iron with the same heat retention
- Smooth interior develops non-stick properties after repeated use with oil
- Angled handles and sloped side walls help prevent food from spilling
- Use: Compatible with all cooktops， including induction
- Oven safe to 600°
- Carbon steel
- Dishwasher safe
- Made in Italy
Comment