The Cuisine::pro® iD3 Cleaver (17.5 cm or 6.5") has been engineered and weighted to make heavy chopping easier. A Cleaver can take on heavier root vegetables with more force than a chef's knife or Santoku knife. Aside from breaking down tendons and bones， Cleavers can also be used for pounding， mincing， dicing， and slicing a variety of other foods.
- Overall product dimensions- 4.9" L x 1.4" W x 16.1" H
- Overall product weight- 1.33 lbs
- Cuisine::pro® iD3 knives by THE CUSTOM CHEF are crafted from the finest Japanese steel 420J2
- The blades are ice-hardened ensuring superior blade strength and durability
- Each knife in the iD3 range has been engineered and tested to meet rockwell 53 specification guaranteeing the blades hardness， and optimum performance
- Trademarked MicroDot technology is used exclusively in the iD3 range of knives
- The MicroDot technology is evident on the knives handle， and is used to comfort your hands main pressure points， ensuring complete control and precision when slicing
- Each knife is backed by the Cuisine::pro® lifetime guarantee
- The Cuisine::pro® iD3 Cleaver Knife blade will change the way you handle meats
- In addition to being designed for portioning of poultry and varied cuts of meats， the Cleaver is perfect for cutting through heavier root vegetables with ease
- It is engineered to be perfectly balanced and weighted， making chopping through bones a breeze
- The asymmetrical handle design of the Cuisine::pro® iD3 combined with the trademarked MicroDot technology， provides more grip and safer knife control
- Ice hardened and twice sharpened for superior cutting edge， rockwell hardness tested for strength
- Forged steel with one-piece seamless handle， the handle is weight balanced， and features the trademarked MicroDot technology， blade angle 15-20 degree
- N/A
- Hand Wash
- Imported
Comment