Handle any cutting or chopping task with ease with the Miyabi Black 5.5" Santoku knife. Handcrafted in Seki， Japan， the knife blends centuries of tradition with new technology， featuring an ice-hardened， patterned steel blade paired with a distinctive black ash handle.
- Blade consists of 133 layers of MicroCarbide steel， resulting in a floral Damascus pattern
- Blade is ice-hardened to 66 HRC for a lasting edge
- Sharpened using a traditional， three-step Honbazuke method
- D-shaped handle is made from stunning black ash
- Steel/black ash wood
- Hand wash
- Imported
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